Welcome to JAK Seasoning, a recipe which comes from three generations of Midwest cooks. This combination of spices was passed down from our great grandmother, and now we are excited to share this authentic Midwest flavor. The family farmhouse from the 1800’s is feature on our label!
Over the years, friends and family begged us to make chicken with JAK Seasoning for gatherings and events. After forty years of serving this seasoning we finally can offer it to the public.
Try it on pork chops, steaks, vegetables, and even Bloody Marys!